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Faculty of Agricultural and Food Sciences (FAFS)
 
FAFS Celebrates AUB's 150th Anniversary

In celebration of AUB’s 150th anniversary, and with its slogan “Healthy Earth, Healthy Food, Healthy People,” AUB’s Faculty of Agricultural and Food Sciences (FAFS) held a two-day event under the theme “Together towards a Sustainable Community” on the 29th and 30th of September 2016.

A series of lectures, panel discussions, and activities were held over three stages hosted by the Nutrition and Food Sciences (NFSC) Department, the Environment and Sustainable Development Unit (ESDU), and the Food Security Program, respectively under the titles “Nutrition and Food: Ongoing Journey for Better Health”; “Arab Women: Keepers of the Land”; and “Celebration of Food and Nutrition Security in the Middle East and North Africa”.

Watch the three sessions below:
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